The best place to eat ramen in Nagareyama City! The ultimate 10 popular recommended restaurants!

The best place to eat ramen in Nagareyama City! The ultimate 10 popular recommended restaurants!

Ｔｈｅ Nｏｏｄｌｅｓ ＆ Ｓａｌｏｏｎ　Ｋｉｒｉｙａ

The ramen at The Noodles & Saloon Kiriya is characterized by its clear, flavorful soup and thin, straight noodles. The “Ushio-soba” is especially appreciated for its clear broth, noodles that slide smoothly down the throat, and pork and chicken chashu pork. It is so popular that a long line of customers forms even before the restaurant opens, and the limited menu items attract particular attention.

The Noodles & Saloon Kiriya公式X_営業時間、定休日はこちらから / https://x.com/ns_kiriya?s=20

Chinese Ramen Restaurant Nagareyama & Nagareyama Otakanomori S・C FLAPS

The name “Yangzhou Merchant” comes from the ancient city of Yangzhou, located in Jiangsu Province in eastern China, and reflects the rich culinary culture of the region and the historical atmosphere of the restaurant, making diners feel as if they are visiting a theme park. While respecting traditional Chinese flavors, the restaurant has also arranged them to suit modern food culture, and is loved by people of all ages. There are two stores in Nagareyama: the Nagareyama store and the Nagareyama Otakanomori S・C FLAPS store.

Store List ｜ Chinese Ramen Noodles Yangzhou Merchant_Opening hours and closing days are here: https://www.yousyusyonin.com/shop/

Nintama Ramen Nagareyama

The name of the restaurant’s signature dish, “Nintama Ramen,” is a cross between “garlic” and “egg,” and the garlic chips and firmer egg noodles intertwine perfectly with the homemade soup.

Nintama Ramen_Opening hours and closing days are here: http://www.unirose.net/home/shop/12_nagareyama/index.html

Ichikakuya Nagareyama & Unrakawa

This is the well-known classic Yokohama-style ramen. The thick soup and punchy, medium-thick, straight noodles are used, giving the noodles a sticky texture. There are two stores in Nagareyama City: the Nagareyama store and the Canal store.

Click here for the Icons_Opening hours and closing days: https://gardengroup.co.jp/brand/ichikakuya/#nagareyama

RAMEN YAMADA

RAMEN YAMADA is a ramen restaurant located in Nagareyama Otakanomori. Its signature dishes are “thick chicken ramen” and “thick shrimp ramen. It is a sibling of Men Yamada in Inzai City, Chiba Prefecture. The Chicken Shiratsuyu Ramen is rich, but the lemon accent gives it a refreshing taste. The thick Ebi RAMEN is a rich ramen that combines a pork bone base soup with lobster and flavored oil made from sweet shrimp.

RAMENYAMADA_Opening hours and closing days are here: https://menyamada.com/ramenyamada/

Mitsuyado Seimen Nagareyama Otakanomori S.C.

A ramen restaurant where you can enjoy their special Tsukemen noodles. When served, the waiter grates yuzu (citrus fruit) over the noodles, giving them an elegant yuzu aroma. Another feature of the ramen is that you can choose from four different ways to tighten the noodles: “hot mori,” “wet omission,” “cold mori,” and “hyojime.

Mitsuyado Noodles_Opening hours and holidays are here: http://idc-mitsuyado.com/shop/

Marugen Ramen Minami-Nagareyama

The signature dish, “Meat Soba” has a unique flavor. The soup is made with a special focus on umami, and the rare pork belly is well balanced and harmonized with the other ingredients. The concept is “to create ramen that doesn’t exist anywhere else in the world. As the concept says, it is completely different from the conventional ramen formula.

Marugen Ramen Minami-Nagareyama_Opening hours and closing days are here:

https://www.syodai-marugen.jp/shop/15

Pure hand-made ramen Chohachi

With 80 servings of handmade noodles, this is a must-go restaurant with a line that sells out quite early. The thick soy sauce-based broth, thick flavor-soaked pork chashu pork, and fragrant burnt green onion noodles are thick noodles that are claimed to be purely handmade, and their uneven texture and firmness are superb.

Business hours: 11:00 – 15:00 (closed when noodles are gone) Closed: Tuesdays and Wednesdays (as of March 2024)

Menya Ajikuma Hatsuishi

When the Chinese Soba White comes out, you will be impressed by the beautiful appearance of the clear white soy sauce base that they are committed to, and the deep aroma of the seafood broth. They use white soy sauce from Kinoe Soy Sauce in the neighboring town of Noda. The kaiware and seared pork are a nice accent.

Noda Shoyu Ramen Menya Ajikuma_Opening hours and closed days: http://ajikuma.jp/info/

Hayashida TXGA Otakanomori branch

The noodles are thin, straight, and supple, yet firm and wonderfully compatible with the soup. The standard soup is a light soy sauce flavor with a hint of chicken. We offer a wide range of menu items, from the standard to the innovative, centered around our beautiful soup and thin soy sauce ramen noodles. Chicken chazuke, which is made with leftover ramen soup, is also popular.

Ramen Hayashida_Opening hours and closing days are here: https://www.ramenings.com/hayashida